{"id":643,"date":"2020-02-26T16:49:16","date_gmt":"2020-02-26T15:49:16","guid":{"rendered":"https:\/\/biologistic.it\/?p=643"},"modified":"2020-02-26T16:49:16","modified_gmt":"2020-02-26T15:49:16","slug":"2020-nuove-regole-per-gli-aromi","status":"publish","type":"post","link":"https:\/\/www.biologistic.it\/en\/2020-nuove-regole-per-gli-aromi\/","title":{"rendered":"Nuove regole per gli aromi"},"content":{"rendered":"<p><span style=\"font-family: helvetica;font-size: 14pt;color: #808080\"><span style=\"line-height: 115%\">From 2021, natural flavors will be considered agricultural ingredients and will become part of the 95% calculation and to be admitted into the recipe, the percentage of material derived from a named natural source must be equal to or greater than 95%, or 100% extracted from a named natural source<\/span>.<\/span><\/p>","protected":false},"excerpt":{"rendered":"<p>Dal 2021 gli aromi naturali saranno considerati ingredienti agricoli e entrano a far parte del computo del 95% e per 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